Entrees

* Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of food borne illness, especially if you have certain medical conditional

A 5% Massachusetts Sales Tax
will be added to your bill.

Kitchen
Includes Miso Soup, Salad and Rice

701 Wasabi Scallop $ 17.95
Grilled sushi grade sea scallop with shiitake mushrooms, asparagus & wasabi soy

702 Ginger Citrus Praw $ 16.50
Served with sauteed house green vegetables & ginger sauce

703 Miso Black Cod $ 19.50
Marinated with orange miso glazed

704 Yuzu Chilean Sea $ 24.50
Pan-seared chilean sea bass with
yuzu honey sauce

705 Tango Mango Duck $ 16.50
Pan-seared duck breast with mango puree & red wine reduction

706 Rack of Lamb $ 21.95
New Zealand rack of lamb with
mint & mango salsa

Teriyaki
Grilled with our own special
teriyaki sauce

707 Chicken $ 13.95

708 Sizzling Sirloin Steak $ 15.25

709 Salmon $ 15.59

Tempura
Lightly battered & deep-fried

710 Vegetable $ 10.50

711 Shrimp $ 15.95

712 Shrimp & Veggie $ 14 .50

Sides

901 Miso Shiru $ 1.75

902 Clam Soup $ 3.50

903 Steam Rice $ 1.75

904 Sushi Rice $ 2.75