Sushi
Bar
201 Uza-Ku $ 8.25
B.B.Q
eel, flying fish roe &
avocado rolled in thinly sliced
cucumber served with sweet
vinegar.
202
* Maguro Tartar $ 9.50
Tuna,
pineapple & deep-fried shallot
203 * Jalapeno Hamachi $ 10.50
Yellowtail
chunks with Asian mustard soy &
jalapeno oil
204 * Sake Kinuta Maki $ 8.50
Paper
thin daikon radish marinated in sweet
vinegar, rolled with salmon, avocado,
cucumber, scallions, flying fish roe,
burdock root & pickled ginger
205 Crispy Tobiko's Roll $
12.50
Lobster
meat, white fish, mango &
rolled in phyllo sheets, served with
creamy tropical citrus sauce &
multi-
color flying fish
206 * Sake Tataki $ 9.95
Torched,
thin sliced salmon with wasabi pepper
sauce
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